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» Film-Tech Forum ARCHIVE   » Operations   » Ground Level   » HOT AIR POPPER. (Page 2)

 
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Author Topic: HOT AIR POPPER.
Adam Martin
I'm not even gonna point out the irony.

Posts: 3686
From: Dallas, TX
Registered: Nov 2000


 - posted 06-01-2002 10:05 PM      Profile for Adam Martin   Author's Homepage   Email Adam Martin       Edit/Delete Post 
I think I need to invent a popcorn-scented air freshener spray.

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Jerry Chase
Phenomenal Film Handler

Posts: 1068
From: Margate, FL, USA
Registered: Nov 2000


 - posted 06-01-2002 10:35 PM      Profile for Jerry Chase   Author's Homepage     Send New Private Message       Edit/Delete Post 
John Scott, if you can smell a difference between fresh popped and stored, then the proper bags are not being used for storage. Garbage bags have smelly (often smokey smelling) plasticisers that off-gas. Food grade bags should not impart any smell at all. Popcorn should NEVER be stored in standard garbage bags. EVER.

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John Scott
Master Film Handler

Posts: 252
From: Oakdale, MN, USA
Registered: Jul 2000


 - posted 06-02-2002 02:04 AM      Profile for John Scott   Email John Scott   Send New Private Message       Edit/Delete Post 
Actually the bags I'm talking about are certified for food storage and NOT garbage bags. The bags don't smell, but the popcorn still develops a weird scent from being in bags. Its not just our location, other theatres not in our circuit who pre-pop their corn and store it in bags have the same smell as well.


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Jan Hackett
Expert Film Handler

Posts: 148
From: Albuquerque, NM, USA
Registered: Apr 2002


 - posted 06-02-2002 10:37 AM      Profile for Jan Hackett   Email Jan Hackett   Send New Private Message       Edit/Delete Post 
I like the popcorn scented air freshener Thanks for the tip on not using Garbage bags...Hey a lot of you say airpopped tastes like styrofoam. How much styrofoam have you all eaten anyway?????

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Jan Hackett
Theater Operations Manager
Extreme Screen Dynatheater
NM Museum of Natural History Foundation

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Jerry Chase
Phenomenal Film Handler

Posts: 1068
From: Margate, FL, USA
Registered: Nov 2000


 - posted 06-02-2002 11:02 AM      Profile for Jerry Chase   Author's Homepage     Send New Private Message       Edit/Delete Post 
John, somebody needs to discuss the bag problem with the bag manufacturer. Off-gassing that changes the small or flavor should not be happening. Which manufacturer is it and which supplier? Is the corn being put into the bags without being allowed to cool or dry out? Corn out of the kettle still has residual moisture, and overheated plastic will smell.

I'm assuming that if you store the corn in a metal tin you can't sense the smell.

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Jan Hackett
Expert Film Handler

Posts: 148
From: Albuquerque, NM, USA
Registered: Apr 2002


 - posted 06-10-2002 11:05 AM      Profile for Jan Hackett   Email Jan Hackett   Send New Private Message       Edit/Delete Post 
I had a popcorn pop off Friday night with every different kind of popcorn available. Even movietheater coconutoil popcorn. The Hot Air popped seasoned with canola oil and popcorn salt won hands down. However the next day it tasted like styrofoam. I guess the secret is to pop fresh serve fresh. BTW jiffy pop came in second.

------------------
Jan Hackett
Theater Operations Manager
Extreme Screen Dynatheater
NM Museum of Natural History Foundation

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