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Author Topic: The last person who posts here wins (part 2) Phil Hill I love my cootie bug Posts: 7595 From: Hollywood, CA USA Registered: Mar 2000 posted 01-04-2010 03:33 PM                  Don't say "Hi" to your pal Jack if you see him at an airport or on a plane.  |  IP: Logged Frank Angel Film God Posts: 5305 From: Brooklyn NY USA Registered: Dec 1999 posted 01-05-2010 11:47 AM                        I wouln'd dance with her mother, cause I saw her standing there.  |  IP: Logged Paul Mayer Oh get out of it Melvin, before it pulls you under! Posts: 3836 From: Albuquerque, NM Registered: Feb 2000 posted 01-05-2010 12:32 PM                        Ho! Haha! Guard! Turn! Parry! Dodge! Spin! Thrust!  |  IP: Logged John Wilson Film God Posts: 5438 From: Sydney, Australia. Registered: Dec 1999 posted 01-05-2010 02:02 PM                     Boiiiing!!!  |  IP: Logged Phil Hill I love my cootie bug Posts: 7595 From: Hollywood, CA USA Registered: Mar 2000 posted 01-05-2010 02:48 PM                  I'm just wild about Saffron...  |  IP: Logged Frank Angel Film God Posts: 5305 From: Brooklyn NY USA Registered: Dec 1999 posted 01-06-2010 12:39 PM                        Yah, but is she wild about you, Phil?  |  IP: Logged Andy Bajew Expert Film Handler Posts: 136 From: Bellaire, Texas Registered: Jun 2009 posted 01-06-2010 12:44 PM                     Weather forecast for tonight: dark.  |  IP: Logged Mike Blakesley Film God Posts: 12767 From: Forsyth, Montana Registered: Jun 99 posted 01-06-2010 01:06 PM                        Continued mostly dark tonight...turning to widely scattered light in the morning, man.  |  IP: Logged Phil Hill I love my cootie bug Posts: 7595 From: Hollywood, CA USA Registered: Mar 2000 posted 01-06-2010 01:50 PM                  Just for Frank... Indian Saffron Rice Recipe: Ingredients 1/8 teaspoon powdered saffron 2 cups boiling water, divided 2 tablespoons butter 1 cup uncooked long-grain white rice, not rinsed 1 teaspoon salt Directions Steep the saffron in 1/2 cup boiling water. In a skillet that can be tightly covered, melt the butter over medium-high heat. Stir in the rice and salt. Cook, stirring constantly, until the rice begins to absorb the butter and becomes opaque, but do not brown the rice. Quickly pour in the remaining 1 1/2 cups boiling water along with the saffron water. Cover immediately, reduce heat to low, and cook 20 minutes, or until all of the liquid is absorbed. For best results, do not remove the lid while the rice is cooking.  |  IP: Logged John Wilson Film God Posts: 5438 From: Sydney, Australia. Registered: Dec 1999 posted 01-06-2010 01:57 PM                      |  IP: Logged Paul Mayer Oh get out of it Melvin, before it pulls you under! Posts: 3836 From: Albuquerque, NM Registered: Feb 2000 posted 01-06-2010 02:02 PM                        Overheard regarding the newly discovered species of "strawberry crabs": I'd rather have a case of strawberries than a case of crabs.  |  IP: Logged Ian Parfrey Phenomenal Film Handler Posts: 1049 From: Imbil Australia 26 deg 27' 42.66" S 152 deg 42' 23.40" E Registered: Feb 2009 posted 01-06-2010 04:47 PM                     "Winds light to variable. Coming from the East at 15 knots and out of my arse at 50"  |  IP: Logged John Wilson Film God Posts: 5438 From: Sydney, Australia. Registered: Dec 1999 posted 01-06-2010 04:55 PM                     "MERV! MERV! MERV!"  |  IP: Logged Jeremy Jorgenson Phenomenal Film Handler Posts: 1002 From: Chicago, IL, USA Registered: Feb 2005 posted 01-06-2010 08:44 PM                        quote: Phil Hill Don't say "Hi" to your pal Jack if you see him at an airport or on a plane. What if it's my niece Jackie?  |  IP: Logged John Wilson Film God Posts: 5438 From: Sydney, Australia. Registered: Dec 1999 posted 01-06-2010 08:59 PM                     Then that's OK.  |  IP: Logged

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